Anonymous wrote:Anonymous wrote:What to so do? I’m in college and recently found out my fasting glucose is 108. My post-meal numbers are usually between 101–109, even after eating carb-heavy meals. I’m 5’5” and 125 lbs.
My diet isn’t great—I typically eat one main meal a day (often bread, pasta, or rice) sometime between 4–7 pm, plus one or two snacks. I drink a lot of unsweetened almond milk. I do occasionally eat vegetables/whole grain foods, but I don’t eat a lot of protein, have a bit of a sweet tooth, and I’m pretty sedentary. My father is type 2, and he was diagnosed in his 20s/30s, and so are a few of his relatives, how can I prevent it?
Why do you eat only one meal? What are your "snacks"?
Anonymous wrote:Anonymous wrote:What symptoms?
Mainly increased thirst, fatigue, blurred vision.
Anonymous wrote:What is your A1C? That's actually what matters. But yes I agree that exercise and meeting with a nutritionist can help. I'm assuming you've discussed this with a doctor (not from the clinic at school) and you aren't just making assumptions.
Anonymous wrote:What symptoms?
Anonymous wrote:What symptoms?
Anonymous wrote:What to so do? I’m in college and recently found out my fasting glucose is 108. My post-meal numbers are usually between 101–109, even after eating carb-heavy meals. I’m 5’5” and 125 lbs.
My diet isn’t great—I typically eat one main meal a day (often bread, pasta, or rice) sometime between 4–7 pm, plus one or two snacks. I drink a lot of unsweetened almond milk. I do occasionally eat vegetables/whole grain foods, but I don’t eat a lot of protein, have a bit of a sweet tooth, and I’m pretty sedentary. My father is type 2, and he was diagnosed in his 20s/30s, and so are a few of his relatives, how can I prevent it?
Anonymous wrote:What to so do? I’m in college and recently found out my fasting glucose is 108. My post-meal numbers are usually between 101–109, even after eating carb-heavy meals. I’m 5’5” and 125 lbs.
My diet isn’t great—I typically eat one main meal a day (often bread, pasta, or rice) sometime between 4–7 pm, plus one or two snacks. I drink a lot of unsweetened almond milk. I do occasionally eat vegetables/whole grain foods, but I don’t eat a lot of protein, have a bit of a sweet tooth, and I’m pretty sedentary. My father is type 2, and he was diagnosed in his 20s/30s, and so are a few of his relatives, how can I prevent it?