Give out to neighbors or to a homeless shelter if they accept.

Bring them to the office.

I made a recipe with roasted sausages and grapes and polenta a few years ago and it was really good (for vegetarians, the field roast sausages are quite tasty). There are a lot of similar recipes online. Not sure if the seeds in the grapes would bother you.

Anonymous wrote:

Anonymous wrote:What kind of grapes?
Back before I have up meat I thought roasted grapes with pork was so good. With roasted chicken, too. I wish I could think of a vegetarian substitute because I'm not sure tofu would be as good a match.

Concord grapes with seeds

Oooh, those are the best! If I was your friend or neighbor I'd happily take some!

I don't know that it will put a significant dent in them, but this salad is one of our favourites and one of the few I've ever seen that uses Concord grapes

https://www.foodandwine.com/recipes/harvest-salad-gorgonzola-bacon-and-concord-grapes

Share with neighbors/friends.

wish you're in my neighborhood listsrv i'd happily come by and take half ton off your hands. me and dd love grapes

Fruit leather

Anonymous wrote:What kind of grapes?
Back before I have up meat I thought roasted grapes with pork was so good. With roasted chicken, too. I wish I could think of a vegetarian substitute because I'm not sure tofu would be as good a match.

Concord grapes with seeds

What kind of grapes?
Back before I have up meat I thought roasted grapes with pork was so good. With roasted chicken, too. I wish I could think of a vegetarian substitute because I'm not sure tofu would be as good a match.

I love grape jelly. You can make it tart and really flavorful - it’s much better than store bought. And there is plenty of pectin in grape skins so you don’t have to fuss with added pectin.

Our grapevones have exploded this year. What do i do with all those grapes? I don't think i can handle making wine. Maybe next year. Just freeze them to snack on? Gtape tart? Jelly?