Anonymous wrote:Anonymous wrote:I love No Regret Pizza. We started going there a few months ago. Staff are great, food really good, but some is a bit pricy and love the owner is there worried about all the little details and really cares about his restaurant. He usually checks in 1-2 times.
You sound like hte owner.
I'm the OP and I'm not the owner. If I sound boosterish, it's for the reason I said. I'd like the place to succeed since I want to keep it as a nearby dining option. We support the restaurants we like! But it's funny. I went back later today to pick up a menu for home, and the place was completely packed compared to earlier in the day when I had lunch there.
Anonymous wrote:I love No Regret Pizza. We started going there a few months ago. Staff are great, food really good, but some is a bit pricy and love the owner is there worried about all the little details and really cares about his restaurant. He usually checks in 1-2 times.
You sound like hte owner.
Anonymous wrote:Anonymous wrote:I just tried Piccoli Piatti at their new Westbard location. SO much better than Pizza Paradisio on Mass Avenue which is where our family has gone for reasons of proximity to our Westmoreland Hills neighborhood.
Check it out. Real Neapolitan style pizza. The broccoli rabe, arancini, eggplant, and fried cauliflower are all delicious sides. Next time we come back, we'll try the different varieties of mussels with grilled bread or a pasta. The service is super friendly also.
I'm a booster because I want this place to thrive. I was skeptical about the Westbard development, but having this place, the new Tatte, and the improved grocery is awesome.
I don’t love Pizzeria Paradiso, but Piccolo Piatti is basically just a few steps above fast food Italian. While neither is great Italian food, we like the food better at Sal’s and Gregorio’s, neither of which is that much farther (although the Westbard setting is marginally better than the 2 shopping centers those places are in).
I’m spoiled, though, since I grew up on LI with great Italian food on every corner.
Anonymous wrote:I just tried Piccoli Piatti at their new Westbard location. SO much better than Pizza Paradisio on Mass Avenue which is where our family has gone for reasons of proximity to our Westmoreland Hills neighborhood.
Check it out. Real Neapolitan style pizza. The broccoli rabe, arancini, eggplant, and fried cauliflower are all delicious sides. Next time we come back, we'll try the different varieties of mussels with grilled bread or a pasta. The service is super friendly also.
I'm a booster because I want this place to thrive. I was skeptical about the Westbard development, but having this place, the new Tatte, and the improved grocery is awesome.