Anonymous wrote:Anonymous wrote:
I had to wean myself off my beloved tuna fish sandwiches of my youth, when I learned that there was too much heavy metal contamination in large fish. I ate so many!
I occasionally make an ersatz with canned salmon... but it's not the same.
Late at night, I sometimes get a kimchi/chips craving, which I eat with chopsticks (I'm Asian). I love the flavor of kimchi paired with the crispy chips texture. But I'm careful not to eat too much of it - too salty.
I also love tuna and would eat it every day if it weren't for the whole mercury problem. I especially love a really ripe giant summer jersey tomato stuffed with tuna salad.
Anonymous wrote:Anonymous wrote:I photograph literally everything I eat and post it to instagram. https://www.instagram.com/_allmymeals/
Sorry, but your meatloaf looks gross.
Anonymous wrote:I photograph literally everything I eat and post it to instagram. https://www.instagram.com/_allmymeals/
Anonymous wrote:I photograph literally everything I eat and post it to instagram. https://www.instagram.com/_allmymeals/
Anonymous wrote:
I had to wean myself off my beloved tuna fish sandwiches of my youth, when I learned that there was too much heavy metal contamination in large fish. I ate so many!
I occasionally make an ersatz with canned salmon... but it's not the same.
Late at night, I sometimes get a kimchi/chips craving, which I eat with chopsticks (I'm Asian). I love the flavor of kimchi paired with the crispy chips texture. But I'm careful not to eat too much of it - too salty.
Anonymous wrote:I eat a large bowl of dry cereal every morning. It doesn’t even taste that good, but I look forward to it. It’s like 5 minutes of noisy crunching, crumbs everywhere, and then I can start my day.