I’m going to make waffles for breakfast, coconut curry ramen for dinner.

Beef slow-cooked with root vegetables and perhaps couscous on the side. I ordered a galette des rois from a bakery, but I'm not sure they'll be open tomorrow as usual...

cinnamon roll pancakes in the morning

homemade pizza for dinner (we did all the chili, soups, and lasagna last time)

We like pho

Pasta bolognese. Good day to make something that needs to simmer all day.

Anonymous wrote:Tomato soup with grilled cheese with home made bread.

+1

Soup

NYT No-Knead bread!

https://cooking.nytimes.com/recipes/11376-no-knead-bread?unlocked_article_code=1.qU4.X4I9.W95iTMTQTXaG&smid=share-url

Tomato soup with grilled cheese with home made bread.

Our go-to is Chicken Parmesan over spaghetti (I make Martha Stewart’s quick tomato sauce to use in the chicken parm and over the spaghetti), with garlic bread.

But tomorrow I plan to make a sausage and tortellini soup in a tomato cream base, that someone on here posted on the last snow day cooking thread.

All of these suggestions are great.

Our snow day meal is usually chili but we did that for the last snowstorm so I’m thinking of making beef stew.

Lasagna and homemade garlic bread
Tiramisu for dessert

Beef or mushroom bourginon
Chili and cornbread
Hot cider or cocoa

Braised short ribs

Sunday we are supposed to get some snow. I want to make something comforting and warm. Suggestions?