Anonymous wrote:
Anonymous wrote:Sticking with CA wines to add some structure. So hard to choice faves. (I have 150+ bottles in my basement right now.)
Sparkling: Schramsberg Blanc de Noir
Red: Duckhorn or Hall Cabs
White: Liquid Farm Chardonnay (not overly oaky like Napa chards)
Thanks! What particular Duckhorn reds do you like?
I like the cabs from Duckhorn. I don’t love merlot, but I will totally drink theirs.
I’d look for the Three Palms or Rector Creek cabs.
(Also, Decoy is their second label and they are fantastic grocery store $20/bottles. We call them Tuesday wine in our house.)