Anonymous
Post 11/29/2024 16:02     Subject: PSA for next year: the NYT brandied pumpkin pie is awesome
Anonymous wrote:Awesome pumpkin pie. But it needs about 75-80 minutes to cook, not 50-60 as in the recipe.


To reduce cooking time, you can simmer the pumpkin, spices, and sugar on the stove top for about 15 minutes before mixing in the cream and eggs. This is one of the top ranked comments on the recipe
Anonymous
Post 11/29/2024 14:30     Subject: PSA for next year: the NYT brandied pumpkin pie is awesome
Anonymous wrote:https://cooking.nytimes.com/recipes/1015413-brandied-pumpkin-pie?unlocked_article_code=1.dk4.sAaR.TtyZWnUXxxpv&smid=ck-recipe-iOS-share


Thanks!
Anonymous
Post 11/29/2024 14:13     Subject: PSA for next year: the NYT brandied pumpkin pie is awesome
Anonymous wrote:https://cooking.nytimes.com/recipes/1015413-brandied-pumpkin-pie?unlocked_article_code=1.dk4.sAaR.TtyZWnUXxxpv&smid=ck-recipe-iOS-share


So a splash of brandy instead of vanilla extract? No offense, but that's not exactly a groundbreaking alteration. I'm assuming the butter crust is what makes this because people are so used to the awful palm oil crusts found in grocery stores.
Anonymous
Post 11/29/2024 09:38     Subject: PSA for next year: the NYT brandied pumpkin pie is awesome
https://cooking.nytimes.com/recipes/1015413-brandied-pumpkin-pie?unlocked_article_code=1.dk4.sAaR.TtyZWnUXxxpv&smid=ck-recipe-iOS-share
Anonymous
Post 11/28/2024 23:11     Subject: PSA for next year: the NYT brandied pumpkin pie is awesome
Gift the recipe, please!
Anonymous
Post 11/28/2024 23:01     Subject: PSA for next year: the NYT brandied pumpkin pie is awesome
I will never abandon Libby’s recipe.
Anonymous
Post 11/28/2024 20:36     Subject: PSA for next year: the NYT brandied pumpkin pie is awesome
Awesome pumpkin pie. But it needs about 75-80 minutes to cook, not 50-60 as in the recipe.