Anonymous wrote:Anonymous wrote:I found it easy to lose weight in early 40s. Hit 48, put on 2lbs within a week. Then proceeded to put on 8lbs more over the next 2 years. Same exercise and same diet. It was completely due to peri-menopause. I have to eat about a third less than I did to get back to my early 40s weight
Unfortunately, this is all correct. But it's good to get a start on good dietary practices now before the real perimenopause/menopause weight gain and weight redistribution kicks in.
Anonymous wrote:I found it easy to lose weight in early 40s. Hit 48, put on 2lbs within a week. Then proceeded to put on 8lbs more over the next 2 years. Same exercise and same diet. It was completely due to peri-menopause. I have to eat about a third less than I did to get back to my early 40s weight
Anonymous wrote:.Anonymous wrote:I've always thought that losing those last 10 lbs was impossible. I'm in my early 40s, 5'7''. Was about 143-145. Now about 138 consistently. Would love to be 133-135 and for the first time in years I believe I can do it.
My husband got a high cholesterol reading and changed his diet, which motivated me because I wanted to change what we had (or didn't have) in the kitchen, and I also wanted to outdo him a little bit (we're competitive).
So I was careful about sugar, dessert, high fats, and mostly snacks (chips, cheese-its, etc... which I now realize I may have had about 300-400 calories of fairly often).
With eliminating salty snacks, focusing on veggies at most meals, trying to eat full fat yogurt/cottage cheese/some additional protein, I found I was able to drop 5 lbs fairly quickly while still having the occasional drink, dessert, or onion rings in moderation. I also stopped purchasing all lunches except salad, and bringing salad to work (don't worry, I eat tons of fats in salad and they keep me full).
Is this really the secret? Just discipline? Or have I not yet hit the wall of peri and in a few years it'll all return?
Early 40s? Sorry, you’re not there yet. I was still hot in my early 40s
Anonymous wrote:I found it easy to lose weight in early 40s. Hit 48, put on 2lbs within a week. Then proceeded to put on 8lbs more over the next 2 years. Same exercise and same diet. It was completely due to peri-menopause. I have to eat about a third less than I did to get back to my early 40s weight
Anonymous wrote:I've always thought that losing those last 10 lbs was impossible. I'm in my early 40s, 5'7''. Was about 143-145. Now about 138 consistently. Would love to be 133-135 and for the first time in years I believe I can do it.
My husband got a high cholesterol reading and changed his diet, which motivated me because I wanted to change what we had (or didn't have) in the kitchen, and I also wanted to outdo him a little bit (we're competitive).
So I was careful about sugar, dessert, high fats, and mostly snacks (chips, cheese-its, etc... which I now realize I may have had about 300-400 calories of fairly often).
With eliminating salty snacks, focusing on veggies at most meals, trying to eat full fat yogurt/cottage cheese/some additional protein, I found I was able to drop 5 lbs fairly quickly while still having the occasional drink, dessert, or onion rings in moderation. I also stopped purchasing all lunches except salad, and bringing salad to work (don't worry, I eat tons of fats in salad and they keep me full).
Is this really the secret? Just discipline? Or have I not yet hit the wall of peri and in a few years it'll all return?
Anonymous wrote:Eat less than you burn and you’ll lose weight. However you do that, there you go. You are doing it the healthy way, so that’s great. As you age you may have to eat less to get the same results. Or work out more.
.Anonymous wrote:I've always thought that losing those last 10 lbs was impossible. I'm in my early 40s, 5'7''. Was about 143-145. Now about 138 consistently. Would love to be 133-135 and for the first time in years I believe I can do it.
My husband got a high cholesterol reading and changed his diet, which motivated me because I wanted to change what we had (or didn't have) in the kitchen, and I also wanted to outdo him a little bit (we're competitive).
So I was careful about sugar, dessert, high fats, and mostly snacks (chips, cheese-its, etc... which I now realize I may have had about 300-400 calories of fairly often).
With eliminating salty snacks, focusing on veggies at most meals, trying to eat full fat yogurt/cottage cheese/some additional protein, I found I was able to drop 5 lbs fairly quickly while still having the occasional drink, dessert, or onion rings in moderation. I also stopped purchasing all lunches except salad, and bringing salad to work (don't worry, I eat tons of fats in salad and they keep me full).
Is this really the secret? Just discipline? Or have I not yet hit the wall of peri and in a few years it'll all return?