Anonymous wrote:Let me start off my saying I’m somewhat of a health nut. I try to eat clean and mainly use whole, organic ingredients. I’m not a good cook but I’d rather eat something that is healthy for sustenance than something that is delicious but unhealthy. Stuff I make at home are usual stir fries with veggies and lean meat, baked chicken, marinated pork chops with veggies, and soups and stews with tons of veggies and lean meat.
My husband on the other hand loves junk food. He is in his 40s but still enjoys McDonalds. He goes to places like Burger King, 5 guys, Buffalo Wild Wings, and papa John’s multiple times a week. At the risk of sound like a snob, I never ate at places like that before meeting him. To me it’s junk food filled with empty calories, bad oils, and low quality ingredients. He also enjoys higher quality restaurants like the Great American chains where he can get ribs, burgers and steaks there but it’s not feasible for our budget and schedule to get takeout from restaurants like that everyday.
As far as fast food goes, I’m okay with getting Chipotle, kabobs from Moby Dicks and Panda Express maybe 2-3x a week. That’s something my husband and I can eat together. I like going out to eat too but I prefer sushi and lighter fares like Thai. I just can’t stand eating greasy fried carb rich foods and fatty meats all the time, but that’s what my husband wants most of the time. Basically, my husband thinks restaurants like True Food Kitchen is disgusting but I really appreciate a restaurant that serves up ultra healthy foods even though it may not taste as good as a regular restaurant.
To make matters worse my 2 year old son is also an extremely picky eater. Some days he’ll only eat crackers. I try to cook healthy foods for him like meatballs in homemade marinara sauce filled with veggies, chilis, fresh banana pancakes, etc but it gets rejected most of the time which is extremely frustrating but at least I will eat the stuff I make so it doesn’t go to waste. My husband will not eat the stuff I cook for my son because it’s too bland and “healthy” so often times he’ll order pizza and wings instead.
Sorry for the long rant but I guess I just feel grossed out by how unhealthy my husband eats and I also feel rejected that he won’t eat the food I cook 90% of the time. Should I try to cater my cooking to suit him better? However I want my toddler to eat healthy too so my recipes will be on the clean side and it’s exhausting enough trying to cook something my toddler will eat let alone my husband. I don’t want to have to cook something separate for my husband and have him reject it too so he’s been getting takeout almost every meal everyday and I feel kinda guilty about how much junk he’s eating.
To top it off, he’s also goes off and on this keto diet where he only eats meat so he’s getting ribs, wings, burger patties and chik fila salads and fried chicken all the time. When he’s off the diet he just wants to splurge and tells me to pick up cakes, donuts, pizzas, and all kinds of junk for him when I go shopping and I feel like an enabler. I just feel disgusted (am I being judgmental because I’m sort of a health nut?), exasperated and i don't know what to do.
First - you need to ease into changing people's diets. Focus first on getting your DH to eat at home and get his agreement that it is ruining your budget (or make him pay for it out of his portion of "fun" money. Make delicious food that he likes. Ask him what he likes. There is no point in going totally clean if no one will eat it.
Focus also on your son trying new foods. Make sure that his snacks include protein, healthy fat and veggies or fruits. People always turn to carbs if they are hungry, but the carbs don't last long. Make cooking and eating fun for your son. Get a couple of fun books like
https://www.amazon.com/Feeding-Littles-Lunches-No-Stress-Everyone/dp/0593797450/ref=sr_1_1?crid=2W44KXRS68ZKC&dib=eyJ2IjoiMSJ9.UMPGjaOCxnlOSSXZJOcvS7FfI-jAhXDH3VCQMWoSSIn2Co1FO8x_p8xck_1YadZ20qY7jq-GHMuIEi0KlFDum6tHs3zqGZLaOw_iSczfrpXr-YT3ft1j092dhkgD0Xj9QQ3TmH5C7HB0QpidKRYtGnTuqtVAbO8fVnxX3iMJo4CH-8uVzl7FuG-o8zEIKry6s7hlko8z0A0aUQuCICobe4gyLWK8AJZ1EfkpEHPPg6Gw0GoAJoMT47vkuigMkDH48njyeu9napBpCl2DH7163lzJRyQIAti9KzMOJFZb7SQ.uuh-fKN7bNOCOQXcvsmqHiyb_-BpD659q-6kveDzcKY&dib_tag=se&keywords=lunch+for+littles&qid=1726324605&sprefix=Lunch+for+l%2Caps%2C98&sr=8-1
and learn to present the food in ways that kids love. Buy kid safe kitchen tools and involve him in chopping and mixing. But, I won't lie, your husband is making your job really difficult because the human brain is wired to love those junk foods. Tell him how important it is to you that you both are setting a healthy example for your son.
But, please, let go of the "clean" for awhile. If you both enjoy Chipotle, make bowls at home. Same for Panda Express... break down and make fried rice at home and make yourself lots of veggies to go into it, while you have meat that both can eat. Did your DH eat at home growing up? Ask his Mom what some of his favorites were and start making them, you can gradually substitute healthier ingredients AFTER you get him to start eating at home.