We do hillshire farms turkey kelbosa. It’s flavorful without being too spicy. Serve with mustard. You really need to heat them up well or the texture is off. I find grilling works best, but you can also cook or broil in the oven. You want to cook until the fat starts to burst out a little.

I also make my own from ground turkey. They taste better than premade.

Make your own.

I just make mine from ground turkey. It's fast to do.

Turkey kielbasa from Whole Foods is pretty good. I think they only sell one brand

Wf blinksky chicken sausages. I only like garlic and not all the fancy flavors.

Amylu pineapple teriyaki chicken meatballs.

Trader Joe’s turkey meatballs have always been my go to.

wegman's has a good turkey meatball. I wish they also did mini turkey meatballs.

Anonymous wrote:they are bland, but the frozen turkey meatballs from Trader Joes have been a staple in our household for years.

This. They also have cooked chicken meatballs and a variety of chicken sausages in the refrigerated meat section (chicken breakfast sausage links (uncooked), fully cooked chicken Italian sausage and a few other flavors. Also have frozen cooked chicken breakfast sausage patties

they are bland, but the frozen turkey meatballs from Trader Joes have been a staple in our household for years.

I need specific brands / flavor recommendations for chicken or lamb or other non-pork and non-beef sausages or meatballs.

Just tried the chicken Italian sausage from Whole Foods butcher counter and it was totally tasteless. Gross. The spicy version was better but still not great plus my kids won't touch spicy.

Aidells from Costco is wayyy too sugary, especially the pineapple one.

What else is out there that's good? Feel free to recommend spicy stuff as well.