Anonymous wrote:
Anonymous wrote:I like to grill and I have no interest in cooking things like pancakes, bacon, eggs, shredded potatoes, etc, outdoors. It’s too damn hot in the summer and too cold in the winter. I’d prefer a grill.
Hmm we’ve never used it for breakfast items. We use it for burgers (yes I suppose we do cook the bacon on there if anyone wants it), onions and peppers along with chicken for fajitas, any of those Trader Joe’s marinated things like the shawarma chicken thighs, steak…but no I’ve never wanted to go outside to make breakfast on it.