It's great as soup with apple, thyme, onions, garlic and a modest amount of celery, sage and rosemary.

This Thomas Keller recipe. I had several people request it.

https://food52.com/recipes/32241-thomas-keller-s-butternut-soup-with-brown-butter-sage-and-nutmeg-creme-fraiche

I make maple roasted butternut squash and sprinkle a bit of smoked paprika before serving.

This soup from Dorie Greenspan can be made with butternut substituted for kuri.

https://doriegreenspan.com/recipe/soup-with-a-surprise-in-every-bowl/

I would make a bisque. I usually make mine with pumpkin but any squash would be good.

Barefoot Contessa roasted butternut squash soup

À galette with roasted squash, sage and Gruyère would be good too.

I always make Thai coconut curry squash soup but am looking for something different. What’s your go to ? Open to something other than soup too, just gotta use up a squash.