Anonymous wrote:I wonder if this is the same OP who thinks they invented intermittent fasting on another thread because her "life hack" is not eating after 7:30pm

This OP thinks Nutella is healthy and was stunned to find it's not, actually.

At Roy Rogers I mix together the BBQ, horseradish, and mustard sauces. Mmmm mmm good eating. Great on fries or a burger, it would probably even make a leather shoe taste good.

Wow I’m glad I got out of bed today for this!

I've thought about this as well. Every gross mayo-based sauce has some sort of derivative of the same "secret sauce" name. Sometimes it's "burger sauce," "donkey sauce," "special sauce," etc. Whatever they call it, it's gross.

My special sauce is blue cheese dressing mixed with ketchup.

I think it needs garlic to really work like Jose andres patatas Bravas sauce.

I wonder if this is the same OP who thinks they invented intermittent fasting on another thread because her "life hack" is not eating after 7:30pm

Wow. Groundbreaking.

Anonymous wrote:My personal secret sauce is mayo mixed with A-1 sauce, and sometimes a few capers or dill relish. Darn! Now it’s not a secret.

Mine is mustard, cider vinegar, and brown sugar. It was the bbq sauce that I grew up with, but it's hard to find a decent version here (most are just way too sweet)

Sometimes it has hot sauce, pickles, or herbs in it. There is absolutely some variety in "special sauce"

My personal secret sauce is mayo mixed with A-1 sauce, and sometimes a few capers or dill relish. Darn! Now it’s not a secret.

It’s called “special sauce” because it’s the thing called “special sauce” that comes on a Big Mac. The restaurants aren’t trying to claim it’s their own recipe…

is just a variation of Mayonnaise and ketchup! It's not a secret or special, it's just thousand island/russian dressing. Be original or don't call it secret/special.