Anonymous
Post 06/23/2024 19:01     Subject: Re:Waffles with almond flour?
Ew
Anonymous
Post 06/22/2024 19:40     Subject: Waffles with almond flour?
Op, what recipe did you use?
Anonymous
Post 06/22/2024 19:13     Subject: Waffles with almond flour?
Hi OP, I have just made my first almond flour belgian waffles and they turned out pretty horrible. Very dense and no flavour. I went with the recipe using cream cheese, 2 eggs, no milk at all, and all the dry ingredients. No butter either. So disappointing. Where, oh where did I go wrong?
Almond flour alone was $14((( btw
Anonymous
Post 01/07/2024 20:03     Subject: Waffles with almond flour?
Op here…made them with 100 percent almond flour. Delicious….kind of a cake like texture. Very good!
Anonymous
Post 01/07/2024 09:56     Subject: Waffles with almond flour?
Anonymous wrote:I love almond flour. It's a staple of my home country's baking, France. But generally, we incorporate it with the usual wheat flour, it's not a direct substitute, since it's a bit heavy, and not going to develop elasticity (because it's gluten free). It's just to add depth of taste. I would do 3/4 wheat, 1/4 almond.


+1 I do half/half wheat and almond, and no one can tell the difference. Gives a protein boost
Anonymous
Post 01/07/2024 08:35     Subject: Waffles with almond flour?
Birch Benders has a really good gluten free almond flour pancake and waffle mix.
Anonymous
Post 01/06/2024 20:54     Subject: Waffles with almond flour?
What about almond flour and oat flour mixed? Does that make a good waffle?
Anonymous
Post 01/06/2024 19:28     Subject: Waffles with almond flour?
Anonymous wrote:
Anonymous wrote:Ok have you made it? What’s the texture like?


It's denser than regular waffles and does taste of almond. Why are you needing to work with almond flour? I'm familiar with baking with almond flour because I'm on keto -- you can do a lot with it, but it isn't the same as baking with regular flour, or even most gluten-free flour alternatives. If you are going to be working with almond flour permanently, the woman on the website I linked has an almond flour cookbook that I like a lot.


Thx this is helpful I want to use it for pumpkin waffles for low carb, high protein and great taste. I’m thinking of doing half almond flour and half wheat.
Anonymous
Post 01/06/2024 19:18     Subject: Re:Waffles with almond flour?
These are quite good. I add a mashed banana and a sprinkle of mini choco chips

https://www.simplemills.com/Products/Product/Pancake-Waffle-Mix.aspx
Anonymous
Post 01/06/2024 18:35     Subject: Waffles with almond flour?
I love almond flour. It's a staple of my home country's baking, France. But generally, we incorporate it with the usual wheat flour, it's not a direct substitute, since it's a bit heavy, and not going to develop elasticity (because it's gluten free). It's just to add depth of taste. I would do 3/4 wheat, 1/4 almond.
Anonymous
Post 01/06/2024 18:31     Subject: Waffles with almond flour?
Anonymous wrote:Ok have you made it? What’s the texture like?


It's denser than regular waffles and does taste of almond. Why are you needing to work with almond flour? I'm familiar with baking with almond flour because I'm on keto -- you can do a lot with it, but it isn't the same as baking with regular flour, or even most gluten-free flour alternatives. If you are going to be working with almond flour permanently, the woman on the website I linked has an almond flour cookbook that I like a lot.
Anonymous
Post 01/06/2024 18:26     Subject: Waffles with almond flour?
Ok have you made it? What’s the texture like?
Anonymous
Post 01/06/2024 17:54     Subject: Waffles with almond flour?
You can make this recipe in a waffle maker:

https://elanaspantry.com/silver-dollar-pancakes/comment-page-15/
Anonymous
Post 01/06/2024 17:29     Subject: Waffles with almond flour?
Can I make Belgian waffles with almond flour? Will they turn out ok?