Anonymous wrote:Yes bowl with a spoon is fine. In my family since there are often a lot of people we usually take orders for pjs, one of the kids takes orders which they love and tally it up on a sheet. The order includes whether you want whipped cream and then we just add it on while serving and deliver.
There are whipped cream canisters you can buy to put your homemade whipped cream in. My parents have it but it’s definitely not necessary!
Anonymous wrote:NP here. If you make it like six hours in advance and put it in a bowl in the fridge, does it keep its shape?
Anonymous wrote:Anonymous wrote:You should add gelatin to stabilize it unless you're sure they're going to eat it right away
Serve it from a canister dispenser (canister, cartridge, whippits)
We just make it fresh at pie time, have never used gelatin. It takes less than 5 min to make
Anonymous wrote:You should add gelatin to stabilize it unless you're sure they're going to eat it right away
Serve it from a canister dispenser (canister, cartridge, whippits)
Anonymous wrote:You should add gelatin to stabilize it unless you're sure they're going to eat it right away
Serve it from a canister dispenser (canister, cartridge, whippits)