Anonymous wrote:Anonymous wrote:NP here -- how long does your turkey rest?
We bought mashed potatoes, stuffing, and I am making corn pudding -- turkey is supposed to be at 325, and the sides at 350 (sides for 60 minutes each)
Turkey should rest at least 20 minutes, but as long as it is covered loosely it will do fine longer. We start the dressing in the oven with the turkey, wrapped into sausage shapes so the fit in the oven. Other sides take about 30 to 40 minutes. Turkey has still been warm every year.
Anonymous wrote:NP here -- how long does your turkey rest?
We bought mashed potatoes, stuffing, and I am making corn pudding -- turkey is supposed to be at 325, and the sides at 350 (sides for 60 minutes each)
Anonymous wrote:Easy. Take the mac and cheese, and place it gently in the trash.
Focus all the attention on stuffing.
Anonymous wrote:Easy. Take the mac and cheese, and place it gently in the trash.
Focus all the attention on stuffing.
Anonymous wrote:We bake all sides in advance and then just warm after the turkey.
Anonymous wrote:Yes. Split the difference - 400. Mac n cheese will be done a little earlier than the recipe says, stuffing will take a little longer. Check every 5-10 minutes before/ after the recipe calls for.