Anonymous wrote:OP here, my Italian grandmother used to make fig cookies that were iced with sprinkles. Is that just too ethnic and too old fashioned? I doubt kids would like the fig cookies. I thought about lemon cookies that my grandmother made, but once again, maybe those are too old fashioned and not something kids would like.

Anonymous wrote:Anonymous wrote:OP here, my Italian grandmother used to make fig cookies that were iced with sprinkles. Is that just too ethnic and too old fashioned? I doubt kids would like the fig cookies. I thought about lemon cookies that my grandmother made, but once again, maybe those are too old fashioned and not something kids would like.
Don’t know about kids but I would love if you shared both of those recipes! My beautiful Irish grandmother was a terrible cook so I don’t have recipes like that!
Anonymous wrote:Ginger bread!
Anonymous wrote:OP here, my Italian grandmother used to make fig cookies that were iced with sprinkles. Is that just too ethnic and too old fashioned? I doubt kids would like the fig cookies. I thought about lemon cookies that my grandmother made, but once again, maybe those are too old fashioned and not something kids would like.
Anonymous wrote:I usually have my favorite Nestle Toll House cookies, from chocolate chip to oatmeal scotchies.
However, I'm thinking this year I would like to try just one really outstanding cookie recipe for the holidays that doesn't have any nuts or chocolate, something that is not a sugar cookie.
I read an article that the most popular holiday cookie is the peanut butter cookie with the hershey kiss in the middle.
Any ideas? Or should I just go with my homemade from scratch Nestle Toll House cookies?