Throw it a pan with a stick of butter

Grate it and use as you would brown sugar, on yogurt, bananas and cream, sprinkle on stuff, put in coffee or froth creamer and sprinkle on top like a cappuccino. It’s called Panela. See this site: https://justpanela.com/

I got a big lump of brown sugar wrapped in fake? banana leaves from the supermarket awhile back. What can I do with it?