Not sure if this one is impressive enough, but I'm excited for it: https://www.thekitchn.com/recipe-thanksgiving-slaw-237475

Simple and divine!

https://juliaturshen.substack.com/p/a-favorite-this-time-of-year-salad

Green leaf lettuce, a little slivered onion, some thin sliced apple, blue cheese crumbles, toasted walnuts. Whip together a quick vinaigrette with olive oil, red wine vinegar, Dijon mustard, salt, and pepper. Spoon dressing on salad. Enjoy!

Anonymous wrote:Spinach, endive or red cabbage (for a little bitterness), roasted butternut (cubed), cranberries, shallot vinaigrette, candied pecans or pumpkin seeds

My variation on this idea is roasted butternut (can be plain or herby or spicy), arugula, pumpkin seeds, and goat cheese with a really good balsamic. Been eating it on repeat this month!

Roast a pork tenderloin and cubed sweet potatoes with salt, pepper, and a little red pepper and allspice.

Serve warm over mixed greens with feta/goat cheese, sliced red onion, and honey roasted almonds. I usually use a balsalmic or fig vinaigrette, but a berry flavored one would work, too.

“Justine Snacks” does these baked salads. They’re amazing. I enjoy her TikToks: https://www.tiktok.com/t/ZTRQcKXjT/

If you’re more into blogs: https://justinesnacks.com/baked-kale-salad-with-crispy-quinoa/

https://www.everylastbite.com/butternut-squash-broccoli-kale-salad/

This is good and easy.

Spinach, endive or red cabbage (for a little bitterness), roasted butternut (cubed), cranberries, shallot vinaigrette, candied pecans or pumpkin seeds

Looking for inspiration for something impressive. It can be easy or challenging.