Cumin is the most used spice in our house.
Chili, shrimp tacos, rice and beans, bbq chicken, roasted veggies.

I add cumin to steak and chicken marinades. Coriander goes into dal recipes. I also ad cumin to chili and meat sauces (usually at the same time as garlic).

Moroccan as well as Indian.

Indian food

Cumin is used as often as pepper or cinnamon in my house. Great on any meat, to make a chili Mac & cheese, on roasted sweet potatoes… mmm

Coriander can be added at really tiny amounts to stews, chicken, beef, soups it adds very nice flavor. It’s a very versatile spice, add sparingly just for a hint of spice.

Cumin, I mostly add to beans / lentils.

These are core spices to north Indian dishes. Just need some paprika, turmeric, tomato, and onion...and you've got the basis for like 80% of the most popular dishes.

I love a bit of cumin in pimento cheese.

Cumin uses:

Homemade taco seasoning

Chili

Middle eastern recipes

Indian

I added cumin to chili, taco meat, sprinkle it on chicken thighs for roasting or grilling, and lots of Indian and Middle Eastern dishes. I don't use ground coriander as much, usually in Indian curries, chicken tikka masala, or things like this:
https://www.marthastewart.com/1516921/lamb-kebabs-yogurt-cilantro-sauce

Both go well with ginger, garlic, pepper, chili powder.

Tons of Indian recipes have these spices

Cuban picadillo for the cumin. Also can use in Mexican dishes.

I recently bought ground cumin and coriander to use for a specific recipe. Now i'm wondering what else to do with them. I guess I just ignored them in recipes in the past. I know I've seen cumin mentioned in chili recipes, but what else do you use it for? How about coriander? What types of dishes?

TIA