Anonymous wrote:There's so much adulteration. I only buy California olive oil. Then I know I'm getting olive oil, not olive+something else oil.
at this question. Then I had olive oil in Greece. Out of this world good. I brought back about a 6 months supply. Anonymous wrote:Trader Joe’s 100% Greek Kalamata Extra Virgin Olive Oil
Anonymous wrote:BBono brand. I really like super spicy/sharp olive oil but no one else here does. Bono brand (there are a few different kinds) is a good compromise -- not too bland, not to flavorful -- and it's relatively inexpensive.