Anonymous
Post 08/03/2022 14:50     Subject: Re:Muffin Recipe
Sally's recipes are always so good. I feel like I'm getting better skills every time I make one of her recipes.
Anonymous
Post 08/03/2022 02:43     Subject: Re:Muffin Recipe
Anonymous wrote:I make them as regular sized muffins
https://sallysbakingaddiction.com/bakery-style-chocolate-chip-muffins/


Made this the other night and eating it for breakfast. Very moist and yummy!
Anonymous
Post 08/02/2022 23:28     Subject: Muffin Recipe
Anonymous wrote:
Anonymous wrote:To make them more moist use brown sugar instead of white and/or add an extra egg.


OP here: This is great advice. I will try it on my favorite recipe next time (its the blueberry muffin recipe from the Betty Crocker cookbook).


Adding yogurt or sour cream helps, too.
Anonymous
Post 08/02/2022 14:35     Subject: Re:Muffin Recipe
Anonymous wrote:I make them as regular sized muffins
https://sallysbakingaddiction.com/bakery-style-chocolate-chip-muffins/


I've made this recipe a few times and vouch for it.
Anonymous
Post 08/02/2022 11:09     Subject: Muffin Recipe
Anonymous wrote:To make them more moist use brown sugar instead of white and/or add an extra egg.


OP here: This is great advice. I will try it on my favorite recipe next time (its the blueberry muffin recipe from the Betty Crocker cookbook).
Anonymous
Post 08/01/2022 23:49     Subject: Re:Muffin Recipe
Just made these over the weekend. So easy and delicious

https://preppykitchen.com/blueberry-muffins-with-sour-cream/
https://preppykitchen.com/blueberry-muffins-with-sour-cream/
Anonymous
Post 08/01/2022 23:38     Subject: Muffin Recipe
To make them more moist use brown sugar instead of white and/or add an extra egg.
Anonymous
Post 08/01/2022 23:27     Subject: Re:Muffin Recipe
I make them as regular sized muffins
https://sallysbakingaddiction.com/bakery-style-chocolate-chip-muffins/
Anonymous
Post 08/01/2022 10:01     Subject: Muffin Recipe
Looking for a moist muffin recipe- preferably for chocolate chips. Prefer to use oil rather than melting butter...
Mine have been coming out dry lately...