Anonymous
Post 07/14/2022 02:28     Subject: Empanadas timing
Yes. Bake the night you make, then store in ziploc bags for transport and reheat in oven at your destination
Anonymous
Post 07/07/2022 14:09     Subject: Empanadas timing
It should work. Don’t forget the chimichurri sauce.
Anonymous
Post 07/06/2022 23:16     Subject: Empanadas timing
Thanks!
Anonymous
Post 07/06/2022 18:07     Subject: Re:Empanadas timing
I think that works. Use parchment paper for the layers so they don't stick. Enjoy!
Anonymous
Post 07/06/2022 12:12     Subject: Empanadas timing
I will be making meat, corn and spinach empanadas for a weekend trip. I am thinking of making on Friday but serve them on Saturday. The drive is 3 hours. I would let them cool down and store them in a cooler for the drive and refrigerate them upon arrival. I would reheat them on Saturday night.
Does this plan work? Would you make any changes?
Thanks