Anonymous wrote:I don’t get all the hate on GMO foods. We have been selectively altering, splicing, and breeding plants since the dawn of civilization. That is genetic modification, just slower. I’d just as soon have scientists doing it selectively in a tested environment.
Anonymous wrote:I don’t get all the hate on GMO foods. We have been selectively altering, splicing, and breeding plants since the dawn of civilization. That is genetic modification, just slower. I’d just as soon have scientists doing it selectively in a tested environment.
Anonymous wrote:Anonymous wrote:The recent forms of GMO are safe, and completely fine to eat, OP. I avoid artificial sweeteners, preservatives, colors, etc, but GMO is OK. Unrelated to food, but when the time comes, please welcome the use of genetically-modified mosquitoes in your area so that incidences of mosquito-borne diseases can be limited.
- research scientist in biology.
There is only one law worth adhering to and that is the law of unintended consequences. But no, humans think they know everything. Post back when we get some weird GMO issues in our blood from being bitten by GMO mosquitoes.
Anonymous wrote:Anonymous wrote:whole foods has really gone downhill since the amazon purchase. even more so recently. it’s disappointing.
Totally. The quality is lousy, they are constantly out of things, and it's chaotic to shop there.
Anonymous wrote:whole foods has really gone downhill since the amazon purchase. even more so recently. it’s disappointing.
Anonymous wrote:The recent forms of GMO are safe, and completely fine to eat, OP. I avoid artificial sweeteners, preservatives, colors, etc, but GMO is OK. Unrelated to food, but when the time comes, please welcome the use of genetically-modified mosquitoes in your area so that incidences of mosquito-borne diseases can be limited.
- research scientist in biology.
Anonymous wrote:Many years ago, I used to love shopping at Fresh Fields, and then at Whole Foods. Gradually Whole Foods has shifted from high quality food with an emphasis on organic foods, and what I was told was a supportive work environment, to something much less than that, while maintaining their high prices.
This is definitely a champagne problem, but, after I ate the last of some chocolate covered almonds, I turned the container over to get recycling information. I was shocked to see: “produced with genetic engineering “. Despite the changes, I thought that food purchased from Whole Foods could be reliably assured to have no artificial colors or flavors, and to be non-GMO. I was wrong. I’ll be label reading more carefully when I shop and relying more on Trader Joe’s, which will also be less expensive.
Anonymous wrote:Anonymous wrote:Many years ago, I used to love shopping at Fresh Fields, and then at Whole Foods. Gradually Whole Foods has shifted from high quality food with an emphasis on organic foods, and what I was told was a supportive work environment, to something much less than that, while maintaining their high prices.
This is definitely a champagne problem, but, after I ate the last of some chocolate covered almonds, I turned the container over to get recycling information. I was shocked to see: “produced with genetic engineering “. Despite the changes, I thought that food purchased from Whole Foods could be reliably assured to have no artificial colors or flavors, and to be non-GMO. I was wrong. I’ll be label reading more carefully when I shop and relying more on Trader Joe’s, which will also be less expensive.
Those are . . . not at all the same things. JFC.
Anonymous wrote:Many years ago, I used to love shopping at Fresh Fields, and then at Whole Foods. Gradually Whole Foods has shifted from high quality food with an emphasis on organic foods, and what I was told was a supportive work environment, to something much less than that, while maintaining their high prices.
This is definitely a champagne problem, but, after I ate the last of some chocolate covered almonds, I turned the container over to get recycling information. I was shocked to see: “produced with genetic engineering “. Despite the changes, I thought that food purchased from Whole Foods could be reliably assured to have no artificial colors or flavors, and to be non-GMO. I was wrong. I’ll be label reading more carefully when I shop and relying more on Trader Joe’s, which will also be less expensive.