Anonymous wrote:Anonymous wrote:Make your own. I know that's an annoying answer, but it's super easy and about 1000 times better than anything you can buy. https://www.foodnetwork.com/recipes/ina-garten/homemade-ricotta-recipe-1923290.amp
I second this, and this recipe is foolproof. I even use a few layers of damp paper towels instead of cheese cloth if I don’t have it.
Italian Store has a Calabro tin cup (not the plastic by the same brand Calabro) 1 g sugar. So fresh and tasty! Yum!!!Anonymous wrote:Trying to upgrade from the usual Polly-O
Thank you!
Anonymous wrote:Make your own. I know that's an annoying answer, but it's super easy and about 1000 times better than anything you can buy. https://www.foodnetwork.com/recipes/ina-garten/homemade-ricotta-recipe-1923290.amp