Anonymous wrote:Anonymous wrote:Induction ranges cause cancer. It's been proven many times. Most manufacturers are moving away from them.
No, it hasn't.
If you're worried about the EMF radiation, get rid of your phone and your microwave first.
I don't even own an induction stove and I think this is ridiculous.
Anonymous wrote:Anonymous wrote:Anonymous wrote:I recently had to move away from my beloved induction. New house has gas. I am a total induction proselytizer - it is amazing. But if you cook a lot, do try to get one with 6 burners or one of the new ones where the whole thing is one burner that just activates wherever you put a pot. My one complaint about my 4-burner induction was that it was hard to use multiple pots at once.
Why was that, PP? Could you explain more?
Sure! I had an older Thermador induction range that was wonderful and I generally loved. But space was hard - it had four burners - one small in the bottom corner, a large over and to the right of the small burner, and then two medium in the two opposite corners. The whole range was maybe 24"? If I wanted to make a meal using three pots (let's say rice + main chicken dish + vegetable), I could not because I could not physically fit more than one pot/pan per side of the range at a time and have the pots/pans align well with the magnet. Same thing if I wanted to use a griddle type pan to make something like pancakes - there was no way to engage two burners at the same time in a way that fit a griddle pan and allowed good contact. Also nearly impossible to use a larger pot and pan at the same time (say, pot for boiling pasta + pan for making sauce). That is why I would go for a bigger, six-burner range. Or - even better - one that is all magnetic and engages wherever you put a pan, like a blank slate.
Anonymous wrote:Anonymous wrote:I recently had to move away from my beloved induction. New house has gas. I am a total induction proselytizer - it is amazing. But if you cook a lot, do try to get one with 6 burners or one of the new ones where the whole thing is one burner that just activates wherever you put a pot. My one complaint about my 4-burner induction was that it was hard to use multiple pots at once.
Why was that, PP? Could you explain more?
Anonymous wrote:Anonymous wrote:I recently had to move away from my beloved induction. New house has gas. I am a total induction proselytizer - it is amazing. But if you cook a lot, do try to get one with 6 burners or one of the new ones where the whole thing is one burner that just activates wherever you put a pot. My one complaint about my 4-burner induction was that it was hard to use multiple pots at once.
Why was that, PP? Could you explain more?
Anonymous wrote:I recently had to move away from my beloved induction. New house has gas. I am a total induction proselytizer - it is amazing. But if you cook a lot, do try to get one with 6 burners or one of the new ones where the whole thing is one burner that just activates wherever you put a pot. My one complaint about my 4-burner induction was that it was hard to use multiple pots at once.
Anonymous wrote:Induction ranges cause cancer. It's been proven many times. Most manufacturers are moving away from them.
Anonymous wrote:Induction ranges cause cancer. It's been proven many times. Most manufacturers are moving away from them.
Anonymous wrote:Induction ranges cause cancer. It's been proven many times. Most manufacturers are moving away from them.
Anonymous wrote:Search the forum for induction. This has been discussed in the past.
We made the switch and I'll never go back. I absolutely love the responsiveness and speed of induction, and the safety (I have 3 young kids). We have a Bosch.
No idea about the air fryer feature, which mine does not have.
It's amazing how fast a pot of water boils!