Anonymous
Post 04/30/2022 17:35     Subject: If you had a day off or two in May, what would you cook?
Beef bourginon (sp?) Marcella hazan’s bolognese
Anonymous
Post 04/30/2022 14:16     Subject: If you had a day off or two in May, what would you cook?
Anonymous wrote:
Anonymous wrote:
Anonymous wrote:If it was June, I would spend all day canning strawberry jam, but May might be too early.


Same. And strawberry shortcake for dessert that night.


Oooh, strawberry shortcake


If we’re talking strawberry desserts and you have time on your hands, make this http://the-cooking-of-joy.blogspot.com/2017/04/rhubarb-strawberry-coconut-cream-tart.html

Nothing against shortcake, but this much more “I have extra time to make something impressive.” I’ve done it, and it looks gorgeous even if you just do a regular lattice with the rhubarb and not the herringbone.
Anonymous
Post 04/29/2022 11:26     Subject: If you had a day off or two in May, what would you cook?
I would take it as a chance to restock my freezer lol:

1. Pasta sauce (with my family recipe it's a 6 hour ordeal, but freezes beautifully)

2. Cinnamon rolls (homemade dough has a cold proof for 8-10 hours overnight, also freeze beautifully)

3. Boeuf Bourguignon for dinner with some fresh made french bread from my sourdough starter.

Now you have my wanting to schedule a few days off in May myself!
Anonymous
Post 04/29/2022 10:54     Subject: If you had a day off or two in May, what would you cook?
Anonymous wrote:
Anonymous wrote:If it was June, I would spend all day canning strawberry jam, but May might be too early.


Same. And strawberry shortcake for dessert that night.


Oooh, strawberry shortcake
Anonymous
Post 04/28/2022 20:20     Subject: If you had a day off or two in May, what would you cook?
Anonymous wrote:If it was June, I would spend all day canning strawberry jam, but May might be too early.


Same. And strawberry shortcake for dessert that night.
Anonymous
Post 04/28/2022 18:56     Subject: If you had a day off or two in May, what would you cook?
Do you have a smoker, or a bbq that you can use as a smoker? I'd go with brisket, ribs, pulled pork, something like that.
Anonymous
Post 04/28/2022 18:47     Subject: If you had a day off or two in May, what would you cook?
Anonymous wrote:I have a few days off coming up just for some "me" time. I want to come up with something to make for dinner for DH and I, not that it takes all day, but perhaps something a bit more involved than I might do on a weeknight. Also interested in making a dessert, but I think I've already decided on a lemon ricotta cake or basque cake as I've had them on my mind

Suggestions for dinner?


Recipes?

Anonymous
Post 04/28/2022 17:53     Subject: If you had a day off or two in May, what would you cook?
Bone broth, then short rib stew.
Anonymous
Post 04/28/2022 17:53     Subject: If you had a day off or two in May, what would you cook?
One day for chicken stock, the next for mole. Make tortillas.
Anonymous
Post 04/28/2022 13:57     Subject: If you had a day off or two in May, what would you cook?
If it was June, I would spend all day canning strawberry jam, but May might be too early.
Anonymous
Post 04/27/2022 16:15     Subject: If you had a day off or two in May, what would you cook?
Braised short ribs. Takes so long, tastes so good!

Pot au feu

Coq au vin

Pho

Anonymous
Post 04/27/2022 12:25     Subject: If you had a day off or two in May, what would you cook?
I have a few days off coming up just for some "me" time. I want to come up with something to make for dinner for DH and I, not that it takes all day, but perhaps something a bit more involved than I might do on a weeknight. Also interested in making a dessert, but I think I've already decided on a lemon ricotta cake or basque cake as I've had them on my mind

Suggestions for dinner?