As someone who is 100% plant based, it is so nice to go to a restaurant and be able to eat everything on the menu. I ordered the Bao Slider the last time I went and the texture was so much like chicken that I could not eat it.

My DD who is a die hard carnivore loves this place!

Im intrigued. It looked good when i walked by. Even my carnivore partner wants to try it.

Seems overpriced. Is it worth it?

I saw a lot of people ordering the sushi rolls. The pizzas and eggplant dishes were meh but the appetizers nailed it. Bao slider was a fav.

Excited that this place opened! We tried out a few things tonight but definitely want to go back to try more. Our reviews:

BAO SLIDER chick ’n fried mushroom, hoisin, pickled cucumber - This was my favorite!

BANG BANG BROCCOLI sweet chili & peanut sauce - I thought this was amazing in texture and flavor

SPAGHETTINI ALLA CARBONARA smoked tempeh & mushroom bacon, cracked pepper, almond parmesan - my husband raved about this

DRAGON ROLL tempura broccoli, spinach, avocado, spicy unagi sauce - we loved this, delicious

FUNGHI SALAD chick’n fried mushrooms, arugula, avocado, balsamic, almond parmesan - as takeout this was so/so because the mushrooms got mushy but otherwise this was delicious.

MUSHROOM BACON INARI - We thought this was good but too salty

I'd love to hear what other dishes folks have tried. Anyone been to brunch?