Anonymous wrote:Anonymous wrote:Kimchi
Frozen mandu (dumplings)
Rice cakes - fresh and frozen
Kimbap- in prepared foods
Seasonings including soy sauce, sesame oil, fermented soybean paste (I check labels to avoid made in China)
Red pepper flakes
Dried rice noodles or buckwheat noodles
Gim (dried seaweed)
Tea
Oxtail
Produce
Tofu
Housewares including ceramic pans, indoor slippers, little dishes
If you're avoiding made in China, what countries do you think are okay?
Anonymous wrote:They prices have gone up significantly. Keep that in mind. We don't go as often as before now.
Anonymous wrote:Kimchi
Frozen mandu (dumplings)
Rice cakes - fresh and frozen
Kimbap- in prepared foods
Seasonings including soy sauce, sesame oil, fermented soybean paste (I check labels to avoid made in China)
Red pepper flakes
Dried rice noodles or buckwheat noodles
Gim (dried seaweed)
Tea
Oxtail
Produce
Tofu
Housewares including ceramic pans, indoor slippers, little dishes
Anonymous wrote:Bulgogi. OMG so good.
Pretty much only that and fresh fruit/veggies.
Anonymous wrote:Bulgogi. OMG so good.
Pretty much only that and fresh fruit/veggies.