Polenta with sautéed mushrooms and meatballs, steamed broccoli

Veggie fried rice, orange chicken, edamame

Chicken Caesar salad, baked potatoes

Quesadillas

Falafel, tabbouleh, hummus

Smitten kitchen farro, salad

Braised short ribs over potatoes
Pan fried dill salmon, rice, asparagus
Harissa chicken and leeks
Swiss chard tart with side salad and roasted carrots
Pizza delivery
Sushi

Anonymous wrote:chili tonight for the snow

no idea what to do next

What's your chili recipe? I've never made it, but I have a pound of ground beef and a pound of wild boar in the freezer and maybe it's time to try it.

Soups: Avgolemono and Lentil Soup
Mexican Chicken Skillet with Rice and Guacamole
Teriyaki Salmon with Rice and Asparagus
Pasta Primavera
Grill Something - Burgers, Pork Chops, Steak
Leftovers
Snack Dinner + Take Out (Japanese)

Roasted buffalo cauliflower tacos
Stuffed peppers (turkey and rice)
Moroccan butternut squash stew with chickpeas
Broccoli quiche with crunchy salad
Butternut squash and cream sauce lasagna
https://www.homedepot.com/p/Paint-Hardener-SSA-2170-PK/205572888

Make your own pizzas tonight
Roast beef tomorrow
Sheet pan chicken and broiled salmon later this week

Roasted salmon and green salad
Chicken cutlets with roasted root vegetables
Shrimp and broccoli stir fry over rice
Potato leek soup and crusty bread
Spinach quiche and salad
Chicken shawarma rice bowls

Spouse, not spice

I made vegetarian tacos for the first time last week. My 9yo liked them and my carnivore spice did too. I used the beefless beef crumbles from TJs and mixed in some black beans. Old el paso mild taco seasoning. Soft tacos, cheese, salsa and avacado smashed up. My kid doesn’t like salsa so had a handful of tomatoes on the side.

I need some filling, mainly vegetable ideas please!!

Edamame dumplings
Butternut squash risotto
Sweet potato black bean tacos
Lentil soup
Burgers and dogs
Take out

Sausage stuffed portobellos
Frozen lasagna (I made it and froze it a few weeks ago)
Steak salad
And going out twice this week

Chicken parm
Potato leak soup and salad
Cauliflower soup and turkey sandwich
Steak, potato, roasted butternut squash

chili tonight for the snow

no idea what to do next

Another Sunday, trying to decide what we are going to eat this week. What's your plan?

I just made some turkey stock, so I should use that. Went through my pantry and realized I have zillions of rice noodles, a 5lb bag of russet potatoes, and a bunch of dill to incorporate into recipes.