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Reply to "Pool potluck ‘nobody eats what I bring’ "
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[quote=Anonymous]I struggle too sometimes and we're a no-nut, no-dairy family so I try to bring something I know ours can eat. Deviled eggs, rice pilaf/mujadara, black bean & edamame salad, lo mein/pancit, greek green beans, glazed carrots, apple sauce (you'd be surprised how quickly that can go, esp homemade in the slow cooker!), and if I'm feeling very inspired..mini Summer Rolls. Ours attend a very mixed HS and potlucks are literally a trip around the world. I'm amazed at how food adventurous our DCs classmates are. It's awesome! I'm also intrigued by several mentions of Hawaiian Roll Sliders and had even already bookmarked this recipe: [url=https://www.thekitchn.com/chicken-sliders-recipe-23540668[/url]Chicken Sliders[/url]. Even though I'd have to leave the cheese off (and sub with a pineapple/chutney), I might have to give them a try![/quote]
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