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Reply to "James Corden Restaurant Drama"
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[quote=Anonymous]This allergy excuse only makes him look worse https://www.foodallergy.org/living-food-allergies/food-allergy-essentials/common-allergens/egg The whites of an egg contain the proteins that most commonly cause allergic reactions to egg. If you have an egg allergy, you must avoid eggs completely (both the egg white and the egg yolk). Even if you aren't allergic to egg yolk proteins, it is impossible to separate the egg white completely from the yolk. Cross-contact will always be a concern. [/quote]
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