Reply to What in US food supply causes weight gain and inflammation?

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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]What % organic foods do you eat here? And non-GMO?

Many pesticides and chemicals — and plastics for packaging, I believe — that are ok in US are forbidden other places.

I eat more than my siblings, but eat almost 100% organic foods when at home. They rarely buy organic. They gain much, much easier and faster than I do. They also buy low-fat foods and more processed and/or packaged foods (eg, cut veg in a plastic bag that can be boiled or microwaved).[/quote]

My brother  who lives in the Midwest noted that his kids and their sports teams, they are in private school and all eat organic food, are all smaller than the public school kids and sports teams.  Those kids are bigger, taller, more muscular and more fat.  There seems to be a real difference between organic and conventional foods. [/quote]

Omg the ignorance and gross generalizations. You know what is more likely, the private school moms probably have eating disorders and pass those to their kids.

Other than that I think it's portion size.[/quote]

I agree with this. The 2 smaller than average kids I know have parents that are uptight and controlling with food.
I feel like they were malnourished and didn’t have the nutrients to grow.[/quote]

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