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Food, Cooking, and Restaurants
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[quote=Anonymous] When I was super-broke, my roommate worked at a Pinkerton security guard on the weekends. The warehouse where he worked gave each employee a ham for Easter. After the holiday, they put the leftover hams in a stand-up freezer. My friend, the security guard, stole a couple of hams a month out of that freezer. We ate a lot of ham sandwiches and ham and beans made with stolen ham. [/quote]
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