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Food, Cooking, and Restaurants
Reply to "Someone explain to me how cooking from scratch is cheaper "
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[quote=Anonymous]If you don't want to get it, you're not going to. Over time, unless you are going out to buy truffles and filet mignon for home consumption, generally cooking your own meals is going to save you money. Period. You will have basic ingredients in the house and a stocked pantry. But if you're going to look at a single dish a single time and decide you're only going to do the gourmet version of it, then yes, something frozen is likely to be cheaper. But I also don't get the sense that this is really about money. You're insecure and want people who don't know you and have no idea what you eat on a given day to not judge you for buying frozen food that they didn't know you bought to begin with. If you are happy eating frozen food, what difference does it make?[/quote]
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