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Reply to "S/O What is the unobjectionable meal to serve to guests"
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[quote=Anonymous]Why do we end up back at chicken salad? My go to company dinner is shawarma spiced broiled salmon over a warm salad of roasted corn, grape tomatoes, chopped cilantro, and a lemon vinaigrette. First serve drinks with a bowl of nuts, a bowl of olives, and maybe some marinated goat cheese (just chopped into pieces then scattered with chopped sage, fresh chopped garlic, a drizzle of olive oil, salt and pepper) with nice crackers. For dessert, some sliced strawberries soaked in a bit of Chianti, sugar, and a bit of lemon juice, over a slice of Angel food cake.[/quote]
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