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Reply to "S/O What is the unobjectionable meal to serve to guests"
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[quote=Anonymous]I’m Arab so it’s always a variation of Arabic food- a lot of vegetarian and a chicken/meat option. Appetizers are often various spreads - hummus, babaghanoush, muhammara, labne, pita, olives, pickled veggies, spinach and cheese pies and maybe falafel. Dinner would be grapeleaves, an eggplant dish, or maybe a chicken shawarma or shish taok. Salads would be tabbouleh and fattoush. Dessert would be mint tea and Turkish coffee with knafeh and baklava and cookies. [/quote]
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