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Reply to "what are your easy go to recipes for company?"
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[quote=Anonymous]From now on I’m serving baked ziti the first time I have anyone over as a test the must pass to be invited back. I’m an adventurous eater but lots of people hate/are allergic to sea food- find it ridiculous so many of these recipes are seafood heavy. I like meals with a variety of simple components so everyone likes something and usually chicken unless I know they are good with something else. Always a big salad. [/quote]
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