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Reply to "what are your easy go to recipes for company?"
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[quote=Anonymous][quote=Anonymous]I've been doing fish en papillote for guests recently. Super easy but people are impressed. I usually do seabass and top with garlic butter and lemon slices. I put vegetables in the packet too (lately zucchini, summer squash, asparagus, cherry tomatoes) but can be whatever you want. Add some white wine, seal, and pop it in the oven for 20ish minutes. I serve with rice or couscous. [/quote] This is one our go-tos at the beach for a crowd. We make the packets with the fish in foil and let each person put on their own spices & veggies. Write their name in the packet and then put them on the grill. [/quote]
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