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[quote=Anonymous]My mst popular potluck dishes have been

Caprese salad - I buy the big container f marinated mozzarella balls at Costco and a Costco a Kate of compari tomatoes. Quarter tomatoes, throw into a bowl. Use a slotted spoon to scoop out the milk zzarella balls and throw them not the bowl. Stir to mix together. Done. The mozzarella balls have so many ch marinade that the amount covering the balls is plenty to coat the tomatoes. Don’t dump the remaining marinade in the bowl.

Deviled eggs - I add a spoonful of sweet pickle relish and a small of mustard with a good mayo for the filling.

For Mexican, I will coursly cut chicken breasts into cubes or strips. Marinade in a mesquite grill mix. Cook in a large sauté/fry pan with a small amount of oil. It has enough flavor fr adults but not too spicy for kids. If I’m doing the whole bmeal, I’ll serve with tortillas, tortilla chips, Mexican rice and a big bowl of lettuce along with toppings in separate bowls ..grated cheese, jalapeños, salsa, sour cream, black beans,  diced tomatoes, black olives etc. This way people can choose what they want. Vegetarian can just do rice and beans, low carb people can do meat and toppings over lettuce, people can make a burrito or a rice bowl or nachos.[/quote]

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