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Reply to "High iron dinners to pack for the pool"
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[quote=Anonymous]OP, I agree with you and people answer off the rails in dcum-land, but you need a thicker skin. Now to your question- my kids will eat anything cold, thank goodness. I’d pack- mini meatballs as said a bunch, hamburger sliders, tuna fish and crackers, diced ham and beans in an italian pasta salad, cold chicken legs. I like PPs suggestions to add fruits high in Cit C to aid absorption. Another idea is to pack bento style- small amounts of cold chicken, orange slices, fortified pasta, etc. Our pool has a couple of fridges (swim team always took them over but I could wedge my soft sided food pack in someplace), so I’d pack the food and refrigerate on arrival till ready to eat. If there is no fridge, I’d invest in a yeti cooler backpack and look forward to years of use at the pool/beach. [/quote]
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