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Reply to "Who actually buys grocery store bread and why?"
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[quote=Anonymous]I agree with the sentiment OP. I either bake our bread or buy from our local artisan bakery, have them slice it, and freeze. I always have at least one frozen loaf on hand. It either goes directly into toaster or pan for grilled cheese or sits out for a couple minutes before I make kids’ school lunches with it. BUT, these type of bakeries aren’t all over, so I get why some people don’t do it. [/quote]
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