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Reply to "Obsession of Italians to keep "Italian" food authentic"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Americans have industrialized food. It’s cheap and there is lots of it but it will never taste the same as the way Europeans (French, Italians) produce their food. Farm to table is a norm there. Ingredients are key to food. [/quote] Strange that 6 US restaurants are the best in the world... https://www.theworlds50best.com/list/1-50 [/quote] And how many, out of the 300 some odd million Americans, eat at these restaurants or even EAT LIKE these restaurants? This means nothing.[/quote] Maybe get out of your bubble. In the last month, I've had great Thai food, Indian Food, French Food, Italian Food, BBQ, and New American Food. All in the DC area. [/quote] Yeah, and that isn't American food - you aren't comparing the right things. Sorry you feel upset that American food isn't grand cuisine. It's just not. [/quote] Sorry - except for BBQ and "new american food" whatever TF that is.[/quote]
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