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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]OP, I know you said no meal planning, so not sure this counts. But occasionally make a big batch of chili or soup or whatever on the weekends and freeze half so you build up a stash. I’ve got half a dozen kinds in my freezer that I can pull out on nights with no time to cook. Bonus that it’s healthy.[/quote] What’s the best way to freeze chili/meal?[/quote] I use Souper cubes for soups/stews. Once frozen, wrap in parchment then place in freezer bags. Im still using my Rubbermaid plastic brilliance containers for meals. I line them with parchment before placing the meal within.[/quote] Thank you ![/quote]
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