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Reply to "Tom Sietsema is stepping down"
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[quote=Anonymous][quote=Anonymous] Because he played more into a "personality" of reviewing food and restaurants than actually reviewing them. He loved roasting really great restaurants or tried and true ones even if they were not Michelin star worthy, because there is a restaurant world in DC and it's not just a review but about what parties he would get invited to and the buzz he would create in the community. Have you ever been to a restaurant that he gave 0 stars to? Did they really deserve 0 stars. No, many times no, that is the answer btw. It could just because he didn't get an invite to a party in DC. And guess what, you didn't go because of his need for attention instead of a real review. [/quote] This sounds exactly like something a failed food critic would say. [quote=Anonymous] Happy now. [/quote] No. That was a Zero Star response. [/quote]
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