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Reply to "If you were going to make 4 recipes on repeat every week, what would they be?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Chicken fajitas with sautéed onions, green peppers, corn. Guacamole, salsa verde, sour cream and Spanish tomato rice. Thai Penang curry with fried catfish, straw mushrooms, baby corn, shallots, carrots, bell pepper, Thai basil. Served with Jasmin rice. Buttermilk brined Rosemary lemon Cornish hens served with mushroom risotto Goat biryani and cucumber Raita Sunken bean burritos Cauliflower pizza with extra veggi and bacon toppings. Yakatori bowl with snow pease, zucchini, coriander, lots of garlic, sriracha Cheese and spinach ravioli with onions, grilled corn, garlic, zucchini, spinach, basil tomato sauce. Chappati, mung daal, cauliflower and potato curry, butter paneer, kachumber salad. Chicken curry, peas pilaf, cucumber Raita. Lamb and pork kebabs in paranthas bread, chopped onions, tomato and mint yogurt dressing!! Masala dosas, capsicum chutney, coconut chutney. Pork vindaloo with mixed veggi pilaf!! Cholley bhature!![/quote] I want to live at this house![/quote] Same. Thai fried catfish is the only way to eat catfish.[/quote]
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