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Reply to "Other than bread/pastry I don't get the fuss about French cuisine"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]have you had a really good french onion soup? [/quote] In eastern Europe that is called soup for the poorest of the poor, definitely nothing gourmet.[/quote] Who cares if it is "gourmet!" It is delicious!!![/quote] I suppose to those that don't have roasted suckling pig and delicious veal and chicken soups. [img]https://th.bing.com/th/id/R.7ce9f9643598a51b776c717c4e52a968?rik=6SZcvDUvHtOwOA&riu=http%3a%2f%2fwww.banjaluka.com%2fwp-content%2fuploads%2f2012%2f12%2fpeceno-prase-575x357.jpg&ehk=O3hBps%2fskXl0NlDwx4eHSpE6oJ%2b2CDqDPmlwDT3frrM%3d&risl=&pid=ImgRaw&r=0&sres=1&sresct=1[/img][/quote]
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