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Reply to "I volunteer as tribute: Making/reviewing questionable foods"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Cuppa Cuppa Can 1 Cup of Real Hellman's Mayo 1 cup of finely grated Kraft parmesan cheese 1 can of finely chopped canned artichoke hearts Mix together in shallow baking dish, bake at 350 for 20 minutes. Serve with french bread.[/quote] Oops, ^^fixing^^ obvious from the title: the third ingredient is a can not a cup[/quote]I want to hate this, but it actually sounds good. [/quote] Why would you hate this? It’s a super basic recipe for artichoke dip.[/quote] Yeah - I dice tomatoes and red peppers and sprinkle on top before serving - not nearly as gross as ambrosia!! And I remember the bisquick quiche fondly from childhood[/quote]
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