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Reply to "How do YOU use cottage cheese in lasagne?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]The cottage cheese lasagna thing is some weird mid century food move to make cooking “easier” on women. Resulting in tons of gross food concoctions. [/quote] Ricotta wasn’t available to a lot of our mothers and grandmothers, snob. So they made substitutions like cooks always have.[/quote] Was milk, flour, butter available? That is how lasagna is made. Bechamel sauce uses common ingredients but takes more time to make. Easier to dump in a tub of cottage cheese. [/quote] Tedious. In a world that didn’t contain ricotta, you think there was so much instruction on authentic Italian food? They made white sauces regularly and put them in hot dishes. Which is basically what lasagna is, but that wasn’t their understanding of it.[/quote]
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