Reply to Doordash - why does it suck so much and why does EVERY restaurant use them?

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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]I often see the Door Dash food sitting on racks waiting for pickup in restaurants where the food should be eaten while hot. Why do people order food, pay a premium to get it delivered, only to get ice cold ruined food? I don't see why anyone would not only use it but pay extra for cold food. [/quote]

Some of us live in redlined areas and third party delivery services are our only option.

I don't like waiting an hour for cold food, but in my neighborhood it's that or nothing. [/quote]

I would take a shitty frozen pizza over $$$ cold shitty food I waited an hour for. There are always other options than being ripped off and getting garbage food at the same time.[/quote]

It's midnight, you don't have a frozen pizza in the fridge, you have had a few drinks so you can't do pickup, you live at 47th and Nannie Helen Burroughs Ave NE.

That's my situation when I order Door dash or Uber eats. Tell me, what are my other options?[/quote]

Oh, I don’t know, maybe eating dinner at a reasonable time so you’re not hungry for a full meal at midnight? Just spitballing here.[/quote]

Mmmkay, MeeMaw.[/quote]

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